A bottle labeled 'TRIOLOGIC ROOT INOCULANT' from Front Row Ag, with a capacity indicator of 500ml.
A 2.5 gallon of Front Row Ag Triologic root inoculant
A one gallon of Front Row Ag Triologic Root Inoculant
Infographic depicting imagery of mycorrhizal colonization with and without the use of Front Row Triologic

Triologic

Sale price$79.00 USDShipping calculated at checkout.
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Facilitate Successful Mycorrhizal Colonization

What is it?

Triologic is a microbial root inoculant containing high concentrations of rhizobacteria that promote the uptake of essential minerals.


WHY USE IT?

The highly concentrated bacteria in Triologic work within the substrate to increase yield, improve fertility, and enhance resistance to pests and disease. Applying these bacteria to the rootzone early in a plant’s development can reduce the effects of abiotic stresses while making more efficient use of fertilizers.


How does it work?

Plant growth promoting rhizobacteria colonies in the substrate are able to fix nitrogen and cycle other essential nutrients, including Phosphorus and Potassium into forms easily available to the plant roots. Additionally, these beneficial bacteria can help supply nutrition to the mycorrhizae that are protecting the plants roots, aiding the formation of beneficial fungal colonies. 

To learn more about how Triologic supports Mycorrhization, read our blog post on Triologic and Mycorrhizae here: frontrowag.com/blogs/info/trio-myco


Usage:

1-2 ml/Gal (0.26-0.53 ml/L), 1x per week.

Best used as a hand water drench.

Blog posts

Article explaining the role of sulfur and micronutrients on crop quality and stress resiliance.

The Role of Sulfur and Micronutrients in Crop Quality and Stress Resilience

Unlock the full genetic potential of specialty crops by moving beyond basic nitrogen. Discover how sulfur nutrient benefits and precision micronutrient ratios drive secondary metabolite production, enhancing aromatic intensity and plant resilience. Learn to bypass the "invisible ceiling" of flat quality by optimizing protein synthesis, preventing mineral lockout, and maintaining a clear "nutrient highway" through data-driven feeding strategies and stable pH management.
Commercial cultivation facility representing CEA water managment.
Operations

Why Water Temperature Management Matters in Commercial Crop Nutrition

Cold water can quietly stall a high‑value crop, even when your lighting, CO₂, and EC are perfect. This article breaks down why keeping nutrient solution roughly between 65–71°F is the true metabolic throttle for dissolved oxygen, mineral uptake, and silica performance—and how both cold stalls and warm‑reservoir biofilm rob you of yield. Learn how to pair precise water temperature control with high‑strength Front Row Ag mixing, BioFlo line cleaning, and PhosZyme/Front Row Si integration so every plant sees the same stable, high‑performance root zone.
How Nutrient Timing Impacts Plant Yield and Quality
Operations

How Nutrient Timing Impacts Plant Yield and Quality

Stop using a "static recipe" and start feeding for the phase. Learn how to master nutrient timing by aligning EC, pH, and N-P-K ratios with vegetative growth, stretch, bulking, and ripening to eliminate guesswork and achieve repeatable, high-quality harvests with Front Row Ag.